Tri-Valley Inc. sends out more than 1,000 home-delivered meals a day, five days a week – hot from preparation sites throughout our area. Meals on Wheels are for people 60 or older who are unable to travel to a Nutrition Center or are unable to prepare their own meals, either through a temporary or permanent disability.

Cold evening meals and frozen weekend meals are also available for Meals on Wheels recipients who do not have any other resource.

Shelf-stable meals are provided for holidays or storm days
when the program is closed.

How to make a referral:
1. Anyone can make a referral including a potential recipient, family members, friends, neighbors, doctor, hospital, or other agency.

2. There are no income guidelines for eligible individuals.

3. A call must be made to Tri-Valley Inc.’s Information & Resources Department to begin meal service.

No one is refused service, but a voluntary donation of $2 per meal is requested. Donations from participants help to supplement government funding and help to expand the program.

More Details
This Month's Menu
Nutrition Program & Resources
For Daily Living
Meals on Wheels
Emergency Response Systems
Health Screening
Bill Pay/Money Management
Companionship